Amla powder food Garde
₹240.00 Original price was: ₹240.00.₹224.00Current price is: ₹224.00.
Amla powder (food grade) is made by drying and grinding Indian gooseberries, preserving their high nutrient content and tangy flavor. It is used in health drinks, smoothies, herbal teas, supplements, and Ayurvedic preparations. Rich in Vitamin C, antioxidants, and fiber, it supports immunity, digestion, and skin health. Amla powder is widely valued in functional foods and natural wellness products.
Key Features for Food Applications
100% Natural, No Additives
High Vitamin C content ? boosts immunity
Rich in antioxidants ? good for detox and digestion
Used in health drinks, supplements, smoothies, chutneys, herbal teas, capsules
- Internal Usage
Weight | 200 g |
---|
Related Products
Hibiscus powder is made by drying and grinding hibiscus flowers, known for their vibrant color and rich antioxidant content. It is used in teas, skincare, hair care, and natural food coloring. The powder helps improve digestion, supports heart health, and promotes hair growth when used topically. Rich in Vitamin C, anthocyanins, and minerals, it offers both nutritional and cosmetic benefits.
100 in stock
Mango powder is made by drying and grinding ripe mangoes, preserving their sweet, tropical flavor and nutrients. It is used in beverages, smoothies, bakery items, confectionery, baby food, and health supplements. Rich in Vitamin A, C, and antioxidants, it supports immunity, skin health, and digestion. The powder offers a convenient, long-lasting form of mango for year-round use.
100 in stock
Beetroot powder is made by drying and grinding fresh beetroots, retaining their vibrant color and earthy sweetness. It is commonly used in smoothies, bakery items, health drinks, sauces, and natural food coloring. Rich in nitrates, iron, folate, and antioxidants, it supports blood circulation, stamina, and detoxification. The powder is a convenient way to add nutrition and color to various recipes.
100 in stock
Lemon peel powder is made by drying and grinding the outer skin of lemons, retaining its citrusy aroma and rich nutrient content. It is used in herbal teas, seasoning blends, bakery items, skincare products, and Ayurvedic remedies. Packed with Vitamin C, fiber, and antioxidants like flavonoids, it supports digestion, immunity, and skin health. The powder also acts as a natural preservative and flavor enhancer.
100 in stock
Pineapple powder is made by drying and grinding ripe pineapples, preserving their tropical flavor and nutrients. It is used in beverages, bakery products, confectionery, smoothies, sauces, and health supplements. Rich in Vitamin C, bromelain enzyme, and antioxidants, it supports digestion, immunity, and anti-inflammatory benefits. The powder offers a convenient, long-lasting form of pineapple for food and wellness applications.
100 in stock
Papaya powder is made by drying and grinding ripe papaya, preserving its natural sweetness, color, and digestive enzymes. It is used in health drinks, smoothies, bakery products, baby foods, and dietary supplements. Rich in Vitamin A, C, and papain enzyme, it supports digestion, skin health, and immunity. The powder is shelf-stable and easy to incorporate into food and wellness formulations.
100 in stock
Dalchina powder (cinnamon powder) is made by grinding dried bark of the cinnamon tree, offering a warm, sweet-spicy flavor and aromatic fragrance. It is widely used in baking, desserts, beverages, spice blends, and Ayurvedic medicines. Rich in antioxidants, calcium, and cinnamaldehyde, it supports blood sugar control, digestion, and heart health. Cinnamon powder is valued for both culinary and therapeutic uses.
100 in stock
Gond powder is made from edible gum (Gond), a natural resin obtained from tree bark, commonly used in traditional Indian recipes. It is used in making energy laddoos, health tonics, herbal supplements, and winter foods for strength and stamina. Rich in calcium, protein, and healthy fats, it supports joint health, boosts energy, and strengthens bones. Gond powder is especially valued in postpartum and elderly nutrition.
100 in stock
Ginger powder is made by drying and grinding fresh ginger root, offering a warm, spicy flavor and potent medicinal properties. It is widely used in cooking, baking, herbal teas, spice blends, and Ayurvedic remedies. Rich in gingerol, antioxidants, and anti-inflammatory compounds, it supports digestion, immunity, and pain relief. The powder is valued in both culinary and therapeutic applications.
100 in stock
Garlic powder is made by drying and finely grinding garlic cloves, offering a concentrated flavor and long shelf life. It is widely used in seasoning blends, sauces, soups, marinades, snacks, and spice rubs. Rich in allicin, manganese, and antioxidants, it supports heart health, immunity, and digestion. Garlic powder provides a convenient alternative to fresh garlic without compromising taste.
100 in stock
Organic Moringa powder is made by drying and grinding organically grown Moringa oleifera leaves, ensuring purity and high nutritional value. It is used in health drinks, smoothies, soups, capsules, and functional foods as a powerful superfood. Rich in protein, iron, calcium, Vitamin A, C, and antioxidants, it boosts immunity, energy, and overall wellness. Known for its anti-inflammatory and detoxifying properties, it supports daily nutrition naturally.
100 in stock
Jamun powder is made by drying and grinding the pulp or seed of the Jamun fruit (Indian blackberry), preserving its astringent taste and medicinal properties. It is widely used in herbal supplements, smoothies, digestive tonics, and Ayurvedic formulations, especially for managing blood sugar levels. Rich in antioxidants, Vitamin C, iron, and dietary fiber, it supports digestion, immunity, and glucose metabolism. The powder is popular in natural health and wellness applications.
100 in stock