Gond Powder
Original price was: ₹175.00.₹165.00Current price is: ₹165.00.
Gond powder is made from edible gum (Gond), a natural resin obtained from tree bark, commonly used in traditional Indian recipes. It is used in making energy laddoos, health tonics, herbal supplements, and winter foods for strength and stamina. Rich in calcium, protein, and healthy fats, it supports joint health, boosts energy, and strengthens bones. Gond powder is especially valued in postpartum and elderly nutrition.
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Karela powder is made by drying and grinding bitter gourd (Momordica charantia), known for its strong taste and powerful medicinal properties. It is commonly used in diabetic supplements, herbal teas, juices, and Ayurvedic formulations to help regulate blood sugar levels. Rich in antioxidants, Vitamin C, iron, and plant compounds like charantin, it supports liver health, digestion, and glucose metabolism. Karela powder is a natural remedy in traditional health systems.
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Jamun powder is made by drying and grinding the pulp or seed of the Jamun fruit (Indian blackberry), preserving its astringent taste and medicinal properties. It is widely used in herbal supplements, smoothies, digestive tonics, and Ayurvedic formulations, especially for managing blood sugar levels. Rich in antioxidants, Vitamin C, iron, and dietary fiber, it supports digestion, immunity, and glucose metabolism. The powder is popular in natural health and wellness applications.
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Ginger powder is made by drying and grinding fresh ginger root, offering a warm, spicy flavor and potent medicinal properties. It is widely used in cooking, baking, herbal teas, spice blends, and Ayurvedic remedies. Rich in gingerol, antioxidants, and anti-inflammatory compounds, it supports digestion, immunity, and pain relief. The powder is valued in both culinary and therapeutic applications.
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Banana powder is made by drying and grinding ripe bananas into a fine, nutrient-rich powder with natural sweetness. It is used in baby food, bakery products, smoothies, health supplements, and instant mixes. Rich in potassium, Vitamin B6, and dietary fiber, it supports heart health, digestion, and energy metabolism. The powder is shelf-stable and easy to incorporate into both food and beverage formulations.
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Hibiscus powder is made by drying and grinding hibiscus flowers, known for their vibrant color and rich antioxidant content. It is used in teas, skincare, hair care, and natural food coloring. The powder helps improve digestion, supports heart health, and promotes hair growth when used topically. Rich in Vitamin C, anthocyanins, and minerals, it offers both nutritional and cosmetic benefits.
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Custard apple powder is made by drying and grinding the pulp of ripe custard apples, preserving its creamy texture and sweet flavor. It is used in milkshakes, smoothies, ice creams, bakery products, and baby food formulations. Rich in Vitamin C, B6, potassium, and natural sugars, it supports immunity, brain health, and digestion. The powder is convenient, shelf-stable, and adds a tropical taste to various recipes.
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Carrot powder is made by drying and finely grinding fresh carrots, retaining their natural sweetness, color, and nutrients. It is used in soups, baby foods, bakery products, health drinks, and dietary supplements. Rich in beta-carotene (Vitamin A), fiber, and antioxidants, it supports eye health, immunity, and skin health. The powder offers a long shelf life and easy incorporation into recipes.
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