Lemon powder is made by drying and grinding whole lemons or lemon juice, capturing their tangy flavor and nutritional benefits. It is used in beverages, marinades, seasoning blends, bakery products, and health supplements. Rich in Vitamin C, citric acid, and antioxidants, it supports immunity, digestion, and skin health. Lemon powder offers a long shelf life and a convenient alternative to fresh lemons.

Indulge in the rich taste of Mango Alphonso Powder, made from premium-quality ripe Alphonso mangoes.
It retains the natural sweetness, aroma, and vibrant color of the king of mangoes.
Perfect for use in milkshakes, ice creams, desserts, smoothies, and baby foods.
Rich in Vitamin A, antioxidants, and natural fruit sugars.
No added sugar, colors, or preservatives ? 100% pure and natural.

Mint (Pudina) powder is made by drying and grinding fresh mint leaves, preserving their refreshing aroma and cooling properties. It is used in chutneys, spice blends, beverages, sauces, and Ayurvedic remedies for digestion and oral health. Rich in antioxidants, Vitamin A, iron, and menthol, it helps soothe the stomach, freshen breath, and boost immunity. Mint powder adds flavor and health benefits to various culinary and medicinal preparations.

Neem powder is made by drying and grinding neem leaves, known for their powerful antibacterial, antifungal, and anti-inflammatory properties. It is widely used in skincare, hair care, herbal medicines, and natural pesticides. Neem powder helps purify the blood, support skin health, and boost immunity when used internally or externally. It is a staple in Ayurvedic and cosmetic formulations.

Papaya powder is made by drying and grinding ripe papaya, preserving its natural sweetness, color, and digestive enzymes. It is used in health drinks, smoothies, bakery products, baby foods, and dietary supplements. Rich in Vitamin A, C, and papain enzyme, it supports digestion, skin health, and immunity. The powder is shelf-stable and easy to incorporate into food and wellness formulations.

Pineapple powder is made by drying and grinding ripe pineapples, preserving their tropical flavor and nutrients. It is used in beverages, bakery products, confectionery, smoothies, sauces, and health supplements. Rich in Vitamin C, bromelain enzyme, and antioxidants, it supports digestion, immunity, and anti-inflammatory benefits. The powder offers a convenient, long-lasting form of pineapple for food and wellness applications.

Sandalwood powder is made by grinding the heartwood of the sandalwood tree, prized for its calming fragrance and therapeutic properties. It is primarily used in skincare, cosmetics, aromatherapy, and traditional rituals for its cooling, anti-inflammatory, and antiseptic qualities. The powder is known to treat acne, soothe skin irritations, and enhance complexion. It is not consumed as food, so nutritional values are not typically applicable. Sandalwood powder is a key ingredient in face packs, soaps, and Ayurvedic beauty treatments.

Shankhpushpi powder is made from the dried whole plant of *Convolvulus pluricaulis*, a traditional Ayurvedic herb known for its cognitive-enhancing properties. It is used in herbal supplements, syrups, and tonics to support memory, focus, and mental clarity. Commonly taken for stress relief and brain health, it is ideal for students and adults alike. Rich in alkaloids, flavonoids, and antioxidants, it helps nourish the nervous system.